Thursday, June 19, 2008

Lemon Muffins

Ingredients:
2 C. flour
1/2 C. sugar
3 tsp. baking powder
1/2 tsp. salt
1 Tbs. grated lemon peel
3/4 C. milk
1/3 C. oil
1 egg

Directions:
1. Sift together dry ingredients. Add grated lemon peel.
2. Mix milk, oil, and egg separately.
3. Mix wet ingredients with dry ingredients just until moist.
4. Bake in muffin tin at 400 degrees for 20-25 minutes.

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